Carter Lumber AIA Lunch & Learn

Join us Thursday, March 19, 2020 starting at 8am as Carter Lumber hosts our second (AIA) Architect Education Event in the Southern NJ Region. Our vendors Andersen, Simpson Doors, Tyvek and Versatex will each be hosting single credit, one hour educational sessions at the Camden County Boathouse. Stay the whole day, earn 4 credits and enjoy a gourmet boxed lunch with your peers.

All of the region’s building professionals are welcome. Entry to this event is FREE! But seating is limited and you must reserve your seat.

Admission is free but seating is limited.

To reserve your seat and free box lunch please call (856) 324-0454 or fill out the form below.



Carter Lumber AIA Lunch & Learn

Camden County Boat House

7050 N. Park Dr.

Pennsauken, NJ 08109

Venue Phone: (856) 661-3184



Thursday, March 19, 2020


Fill out the form below to reserve you seat for this exciting event.

We look forward to seeing everyone on Thursday, March 19th starting at 8am at the Camden County Boat House.


Smoked Turkey

with thinly sliced green apples, toasted walnuts, brie, green leaf lettuce & cranberry orange relish

Parmesan Crusted Chicken Cutlet

with roma tomatoes, arugula, basil pesto, balsamic honey vinaigrette & sharp provolone

Honey Stung Chicken

Diced char-grilled chicken with scallions, parsley, honey, mixed with mayo, sour cream & mustard with green leaf lettuce & roma tomato

Ham & Cheese Squared

Honey Ham, capicola & crispy bacon with American, provolone & sharp cheddar topped with greens & tomato smeared with diijonnaise

Italian Hoagie

Genoa salami, prosciutto, capicola, buffalo mozzarella, roasted peppers, tomato & greens

Extreme BLT

crispy smoked bacon (8 slices) topped with shredded iceberg lettuce & extra roma tomato & pickles with sriracha mayonnaise

Farmhouse Char-Grilled Flank Steak

Grilled portabella Mushrooms, roasted peppers, roma tomato & sharp provolone with basil pesto & balsamic syrup drizzle

Tuna Salad BLT

Albacore tuna with celery, carrots & micro red onion with crisp bacon, roma tomato, greenleaf & swiss cheese

Marinated Grilled Vegetables

with buffalo mozzarella, greens basil pesto, cracked black pepper & balsamic vinaigrette

Sharp Caprese

Buffalo mozzarella & sharp provolone with sundried tomatoes, arugula, shaved red onion, roasted peppers & basil pesto mayo smear with Italian dressing drizzle